Its Hot Out There...

...make sure to hydrate

image via old chum

2011 Vintage Beer Brunch, in pictures

Memphis Taproom's 2011 Vintage Beer Brunch

Salmon Roe

watercress, rye, brown butter, dill, chicken skin

Brasserie de la Senne X-Mas Zinnebir 2009

Fried Pie

Sour cherry, green apple, cherry smoked brie, strong-ale syrup

Allagash Odyssey 2010

Jumbo Lump Crab

Truffled asparagus, burnt grapefruit, bibb, pickled egg vinaigrette

Oud Beersel Oude Geuze Vieille 2005

Wild Maine Blueberry Bread Pudding

Grade B maple syrup, juniper whipped cream, Calva-blueberry preserves

't Smisje Calva Reserva 2010

Aged Cheese: Goat, Cow, Sheep

Cave-aged Intercourse, Lagrein, Fiore Sardo

Rosemary ash, herb salad, lard fried fig

Rodenbach Grand Cru 2008